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Travel and Outdoors

The Lone Star State was the first state in the union to begin planting wildflowers along highways, which has more benefits than just making Texas beautiful.
The new troll, named Malin, is the 129th installation by the artist and sits at the park for all humans and animals alike to enjoy.
The city and county plan to prepare for an onslaught of tourists much the same way they would for a major festival.
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The 2024 Texas Travel Awards honored a host of attractions in Central Texas, so don’t miss this vacation-worthy spots that are an hour or less from ATX.
Texas’ state flower is making its Austin appearance a bit early this year.
Average daily walking trips dropped by 36% in the US between 2019 and 2022 — see how Austin compares.
Locals have been relaxing at Barton Springs Pool for more than a thousand years, dating back to Native American settlers.
For the first time in 146 years, Central Texas will fall in the path of a total solar eclipse in April. Here’s how to plan for it.
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The Austin-based fine jeweler is sharing the spotlight with fellow local jewelry designers through the contest.
The largest budget in Austin’s history will ask voters to decide on whether or not to approve a tax increase, which would raise homeowners’ bills by ~$303 annually.
Stay hungry my friends, because this celebration of local dining also helps feed folks in the community through the Central Texas Food Bank.
Look out, you just might be working for one of these trailblazing companies that are growing faster than you can say “Inc. 5000"
The famous holiday film from Tim Burton will set up shop at the Lady Bird Johnson Wildflower Center for just over two months.
The Trail Conservancy and Rent-a-Ruminant partnered to bring a herd of 150 goats to help clear noxious plants, like poison ivy.
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Catch up on Austin’s business industry news with some of the biggest headlines of the week.
Check out these brunch restaurants, cafes, and diners in town, serving a variety of egg dishes, mimosas, micheladas, and more.
There are two new openings and a closure on the way, including Chef Janelle Romeo’s new Trinidad and Tobago cuisine, an Irish cafe, and a Tatsu-Ya restaurant closing.