We spy a new hot spot. The Greek Bar, a new venture for restaurateurs and husband-and-wife duo Dimitri Karabinis and Daphne Greer, will begin welcoming guests on Wednesday, Feb. 26, in the Travis Heights neighborhood.
What’s on the menu?
Come hungry for a Mediterranean feast, from zesty spreads and shareable mezze to hearty dishes like the “Big Fat Greek Fried Chicken” and whole grilled sea bass. Plus, fill up your table with vegetable-driven sides, wine imported from Greece, handcrafted cocktails, and sweet treats like baklava and Greek donuts. Happy hour and weekend brunch are coming soon.
Take a look inside
The interior, executed by lauded designer Luke Havekes, incorporates original saltillo tiles and terra cotta elements to replicate Greek tavernas. It’s anchored by a plant-adorned bar with glass lamps hanging overhead, and there’s plenty of seating on the patio of the pale blue building.
