Easter is this Sunday, April 9, and we’re pretty egg-cited.
We’re celebrating with food — here are a few restaurant specials to celebrate with this weekend.
Saturday, April 8
Fareground | 12-3 p.m. | 111 Congress Ave., Austin | Fareground’s second-annual Egg-stravaganza will have an Easter egg hunt for the kids, face painting, and brunch specials.
Tiny Pies | Hours vary | Multiple locations | Place a pickup order for themed goodies like quiche Lorraine, mushroom quiche, and bunny-shaped hand pies.
Sunday, April 9
Aba | 10 a.m.-8:30 p.m. | 1011 S. Congress Ave., Austin | Celebrate the start of spring with a lump crab frittata and seasonal veggies. Make a reservation.
The Driskill Hotel | 4-6 p.m. | 604 Brazos St., Austin | Sit down for an afternoon tea party with loose leaf teas, petit fours, finger sandwiches, and sparkling wine for $90 per person. Make a reservation.
Olamaie | 5-10 p.m. | 1610 San Antonio St., Austin | Get one of Little Ola’s Easter packs, which comes with biscuits, strawberry jam, and Apple Kentucky Butter Cake.
Summer House on Music Lane | 10 a.m.-4 p.m. | 1101 Music Ln., Austin | Settle in for a three-course meal + a visit from the Easter Bunny. Tickets cost $55 per person — make a reservation.
Walton’s Fancy and Staple | 8-4 p.m. | 609 W. 6th St., Austin | Grab some flowers, seasonal macarons, pastries, and “golden Easter Eggs” at this reservation-free restaurant.
